I recently hired Antonio for a business lunch I wanted to host at home for four people. What Can I say? It was simply marvellous! Antonio took into account all the specifics I asked him in terms of food preparation as one of the guests and myself had a particular diet but also in terms of the arrangements we made so the service could be as discrete as possible, right there his experience within luxury hotels showed very clearly – Many thanks Antonio and I am sure we will work together again very soon.
Home » Antonio Acone by Zena Rabia
What’s the Art of Dinner?
"The Art of Dinner" is our blog.
Our mission is to find, document and discuss the art of the dining and share this with our readers and customers.
We live with a passion for food from the finest produce, with great taste, in traditions old and new and for sharing it with family and friends.